Morley Hayes Diary of Events
Our diary will keep you up to date with new events booked during the year.
Every Bank Holiday Monday, Thursday & Friday (exc. December) and Saturday in the Dovecote Restaurant
Every Friday afternoon, 2-4pm (exc. December) in the Dovecote Restaurant
Enjoy the Carvery in our Pavilion Suite, Lunch in our Dovecote Restaurant & Sacheverell Suite or make it a Special Weekend Break in our Hotel
3rd to 5th April 2015
Champagne Breakfast in the Dovecote Restaurant, Good Friday, Easter Saturday & Easter Monday. Easter Sunday Lunch in the Dovecote Restaurant,
Join us for a walk around our Morley Hayes woods to see the Bluebells in their full glory meeting at the hotel with lunch to follow.
Summer Wedding Open Day
Sunday 14th June from 11am until 4pm
Join us for Sunday Lunch in the Dovecote Restaurant. Why not visit the golf shop for ideas for presents & gifts
Autumn Walk - Dates to be confirmed
Join us for a walk around our Morley Hayes woods meeting at the hotel with lunch to follow.
Christmas Celebrations from November
A Christmas Cookery Demonstration followed by a 2 course luncheon
A Christmas Flower Demonstration followed by a 2 course luncheon
Monday 23rd November 3-8pm
Our Christmas Market will be a festive extravaganza of local food and drink, gifts, crafts and cards. Come along and sample the great produce and meet the producers and suppliers.
Including our popular Festive Menus in our 2 AA rosette Dovecote Restaurant, Candlelit Christmas, Party Dinner Dances, Santa Family Lunch & Breakfast, Yuletide Sing-a-long Lunch, Afternoon Tea and much more.
'Carols by Candlelight' Hotel Weekend Special includes Afternoon Tea, 'Carols by Candlelight' Service at Smalley Church, Dinner in the Dovecote Restaurant and Bed & Breakfast in the 4* Morley Hayes Hotel.
Need more space for Christmas? Family & Friends 'Room Only' in the hotel for Christmas Eve, Christmas and Boxing Days.
meeting at the hotel for a walk around Morley followed by a glass of heart-warming mulled wine, luncheon, coffee and a mince pie
Tuesday 20th January from 4pm to 8pm